A last look at Alhama de Granada as we left; we had no idea there was a big mountain behind the town.
Saturday we drove 1 1/2 hours into the Alpujarra mountains south of Granada and in a hotel for the
first second time this trip. Two of the highest mountains in Spain are in the adjacent Sierra Nevada Mountains adjacent to the Alpujarras. One of the famous products is their jamón from the high town of Trevélvez and it is the best jamón we have had yet. When we had our summer wine Saturday evening, we were served this tapas….bread, jamón, toast with pâté and morcilla (blood sausage). It is the first time we have been served blood sausage this trip and the first time ever we have had it cold…..not bad at all. This was a real bargain…..2 drinks, 2 tapas €4.40 or $6.20.